The Kitchen in a House and on Camping

Anyone who rents a house in order to spend the time with young people should fall back on the same kitchen equipment as the one they have at home. Everything should be available from a small spoon to a large saucepan. At home, you are used to having everything within reach. However, the situation is different when you have to bring your own kitchen utensils. Then starts the great planning. The better equipped the kitchen, the better you can cook and the more food options you have. Most kitchens are equipped with an electric or gas stove.

First of all, in order to enjoy cooking you need cups, plates in different sizes, small bowls for salads or dessert as well as egg cups, egg spoons, spoons, forks and knives. You also need some salad servers, salad bowls, but also measuring cups and mixing bowls in different sizes. Butter dishes, cutting boards, meat and bread knives, spatulas, whisks and screens in different sizes are also useful. Then, there is the coffee maker or the coffee pot with coffee filters and the teapot with a strainer. You may also need a lemon squeezer, depending on how you do your cooking. Plastic boxes and bulk containers are also very important in a kitchen.
In the kitchen, you need to read the how to grill book in order for you to know how to grill vegetables.

You also need pots and pans in different sizes and maybe even an egg cooker in order to cook properly. Even a toaster can be useful at times. You should also have a separate bulk box for flour and sugar. Salt and pepper can be stored in jars or pepper mills. Other spices are usually available in corresponding recipients. Thus, they can be dosed properly.

The more intense and attentive you are when it comes to the kitchen equipment, the better you can cook. In addition to this, you will feel safer if you are prepared. You should always make sure that nobody gets injured in your kitchen. Check the cooking utensils to see if they are safe. This includes the sharpness of the blades of knives and so on. People should be safe in your kitchen whether they are there to help you with the cooking or not. Therefore, it is important that you check every little tool in the kitchen. Not only knives can cause injuries, but also cracked glasses or plates with broken corners.

You need to be careful in the kitchen and know how to grill vegetables safely. The how to grill book can help a lot.

Transport and storage boxes

The transport and storage of food are important kitchen-related matters. Food must be stored properly and hygienically and cooled if necessary. Protection against pests and mice must also be considered. Therefore, comprehensive and well-lockable storage chests are also needed.

Make sure that the food is packaged clearly and thereby also close at hand. The foods that require refrigeration require special attention.

You must keep everything in mind from Tupperware for butter, sausage and cheese, plastic stacking boxes with lids for bread, vegetables and used packs to large metal shipping boxes for cans and other foods. It is important that the respective transport containers are trimmed properly before the food is transported in them.
Water and airtight containers are needed if the food needs to be cooled in water or buried before being consumed.

Refrigeration may be required for longer trips (or frozen plastic water bottles) to ensure cooling during transportation.

Material list

For camping:
A large pot (30-50 liters)

2 large horde pots (10 liters)

2 small pots (1-5 liters)

1 large pan

Gas bottles

1-2 large gas cooker(s)

2 small gas stoves (tripod)

3-4 manifold pressure regulator

A lighter

2-3 table sets

1 bail

2-3 ladles

Crates

Brushes

Cleaning products

Sponges

Measuring cups

Funnel

Water tanks/canisters

Can openers

Garbage bags

Aluminum foil

A whisk

A knife

Plastic bowls

Tupperware

Scourer

Kitchen towels

A dressing case

Burn ointment

Patches
Materials needed on trips:
1 pan for 10 people (a 5-liter pot)

1 small pot

2-3 small camping gas stoves and replacement cartridges

A can opener

A lighter

A small sponge

2 Tupperware boxes

A sharp knife

What is available?

The kitchen equipment must always be checked. You should take a look around the kitchen in the leisure house to see if you need to bring any kitchen utensils or if you need any cooking facilities. It is annoying to plan a menu and not be able to cook it because of a lack of equipment.

Check whether the gas stoves and the utensils are in order when you go hiking or camping. Make replacements if necessary.